Brunch Menu

Menu items subject to change

BUFFET SELECTIONS

Brioche  French Toast with Strawberry Compote
John Wayne Eggs Flavorful baked eggs with cheese and mild peppers
Maple Pepper Bacon
Chicken and Apple Sausages
Mac ‘n’ Cheese
Northwest Smoked Salmon Platter Hot and cold smoked salmon with all the fixings
Fresh Fruit Salad Seasonal fruit with Lime and Mint
Fresh Housemade Scones with Butter and Jam
Just Baked Cinnamon rolls

Complimentary coffee, tea, and fountain sodas